The origin and exquisiteness of chef hat The origin and exquisiteness of chef hat Chefs around the world may wear different uniforms when they work, but the hats they wear are basically the same-all are white top hats. Wearing this kind of hat is conducive to kitchen hygiene and can prevent the chef’s hair and dandruff from falling into the dishes. However, the chef who first put on this kind of hat does not focus on hygiene, but as a sign. The origin of the chef hat It is said that there was a riot in ancient Greece, and some Greeks fled to the temple in order to take refuge. There are many famous chefs among these refugees, and the chefs also “live in seclusion” like the priests. On the one hand, they gain safety, and on the other hand, they can cook for other priests and continue their cooking life. But there was one thing that made them very dissatisfied. All the priests wore black hats, so in order to distinguish them, the chefs asked to wear white hats, and thei […]
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A chef stands in a kitchen, in a white chef's coat, white apron, neckerchief, and tall white hat.
This chef is the epitome of cleanliness, professionalism, and discipline.
But why is the old-school chef's hat, or toque, the shape that it is?The word toque has been around for thousands of years and eventually comes from the Arabic word for "hat."